$129.00 Prix Fixe
$85.00 Wine Pairing
Sunchoke Soup
dagele farm sunchokes, sunflower polenta, rosemary & sunflower seed crunch
gluten free, vegetarian
Peeky-Toe Crab ‘Waldorf’
celery root, ochs orchard apples, walnuts, sesame, perfect food’s microgreens
dairy free, gluten free, nuts
Hand Rolled Culurgione Pasta
filled with dagele farm yukon gold potatoes, saffron & rosemary, wild mushroom ragu
dairy free, vegan
Poached Maine Lobster
sautéed leeks & brussels sprouts, locally grown potato purée, champagne & dill sauce
gluten free
Barolo Wine Braised Short Rib
olive oil crushed root vegetables, spicy wilted kale, juniper & sage
dairy free, gluten free
Chèvre from Edgwick Farm
panna cotta, 25-year balsamico, sundried montmorency cherry compote
Double Dark Chocolate Soufflé
valkyrie roaster’s coffee ice cream, dark chocolate sauce
