634 Pine Hill Road, Chester, NY 10918 845.469.1900
634 Pine Hill Road, Chester, NY 10918 845.469.1900
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    Enjoy Tastings of Our Very Own...

    • Chef Mason’s Hand-Crafted Sea Salt Cured Italian Meats

      Organically Raised on Terra Ridge Farm, New Paltz, NY

      $24

    • Hand Selected New York State Artisan Cheeses

      $24

    • Combination of Our Sea Salt Cured Meats & New York Cheeses

      $29

    Appetizers

    • French Onion Soup

      5 Types Local Onions, Gruyere, Sourdough

      $13

      vegetarian

    • Shinto Farm Mushroom Soup

      Great Joy Farm Tofu, Miso, Fresh Vegetables

      $13

      dairy free, gluten free, vegan

    • Filet Mignon CheeseSteak Sliders (2)

      Melted Cheddar, Peppers & Onions, Garlic Aioli

      $28

    • General Tso’s Cauliflower

      With Toasted Sesame and Chives

      $18

      dairy free, vegetarian

    • Brussels Sprouts 'Caesar'

      Warm Brussels Sprouts, Parmesan, Caesar

      $19

    • 6 Oysters on the Half Shell

      With Champagne Mignonette & Horseradish

      $30

      dairy free, gluten free

    • Glenmere Deviled Eggs

      With Crispy Prosciutto and French Chili Pepper

      $11

      dairy free, gluten free

    • Duck & Foie Gras Gyoza Dumplings (4)

      Maple Ponzu Sauce, House Plum Sauce

      $33

      dairy free

    • Fig & Goat Cheese Flatbread

      Fig & Red Wine Jam, Edgwick Farm Goat Cheese, Local Artisan Bacon, Arugula & Pistachios

      $19

      nuts

    Salads

    Salad Additions: Chicken $10, Jumbo Shrimp $15, Salmon $14, Filet Mignon $20, Tofu $8, Crab Cake $19

    • Vegan Cobb

      Mixed Greens, Avocado, Tomato, Cucumber, Sunflower Seeds, Chickpeas, Grilled Asparagus, Tahini-Miso Dressing

      $22

      dairy free, gluten free, vegan

    • Glenmere Salad

      Rise & Root Farm Lettuce, Roasted Dagele Farm Beets, Chardonnay Vinaigrette, Walnuts, Edgwick Goat Cheese

      $19

      gluten free, nuts, vegetarian

    • Chopped Caesar Salad

      Fresh Romaine Lettuce, Seasoned Croutons, White Anchovy, Dan's Caesar Dressing, Shaved Parmigiano Reggiano

      $21

    • Winter Citrus Salad

      Blood Orange, Clementine, Grapefruit, Feta Cheese, Almonds, Fennel, Mixed Greens, Poppyseed Dressing

      $21

      gluten free, nuts

    Sandwiches

    Choice of Side: Organic Mixed Greens, Steamed Vegetables, or Hand Cut Fries

    • Glenmere Beef or Vegetarian Mushroom Burger

      Mustard Aioli, House Pickles, Local White Cheddar, Sesame Seed Bun, Caramelized Onions

      Ask Your Server for Our Top Secret Burger Menu! $20

    • Pastrami Sandwich

      House Smoked Pastrami, Pickles, Melted Swiss, Sauerkraut, Russian Dressing, Caraway Roll

      $22

    • Vegetable Mediterranean Wrap

      Artichokes, Olives, Sundried Tomato Hummus, Cucumber, Organic Greens, Feta

      $20

      vegetarian

    • Chicken Mediterranean Wrap

      Chicken, Artichokes, Olives, Sundried Tomato Hummus, Cucumber, Organic Greens, Feta

      $24

    • Pesto Turkey Sandwich

      Roasted Turkey Breast, Foccaccia, Fresh Mozzarella, Red Pepper, Arugula, Basil-Sunflower Seed Pesto

      $23

    • Short Rib Grilled Cheese

      Sourdough, Melted Cheddar, Arugula, Roasted Tomatoes

      $24

    • Grilled Chicken Melt

      Grilled Campanelli Farm Chicken Breast, Ciabatta Roll, French Brie Cheese, Apple-Cranberry Chutney

      $23

    Entrées

    • Crab Cakes

      Maine Peeky-Toe Crabmeat, Sherry Aioli Sauce, Hudson Valley Apple-Fennel Slaw

      $36

      dairy free

    • Campanelli Farm Chicken Parmesan

      Chicken Cutlet, Vodka Sauce, Fresh Mozzarella, Hand Rolled Spaghetti, Steamed Broccoli

      $32

    • Peppercorn Seared New York Strip Steak

      Yukon Gold Mashed Potatoes, Asparagus, Diane Sauce

      $45

      gluten free

    • LASAGNE BOLOGNESE

      Classic Layered with Sauce Bechamel & Bolognaise, Fresh Mozzarella & Parmigiano Reggiano

      $37

    Download PDF

    Desserts

    • The Glenmere Coconut Cake

      Layers of Vanilla Cake & Coconut Cream Cheese Frosting served with Fresh Strawberries & Coconut Sauce

      $13

    • Mrs. Astor's Ice Cream Sundae

      Vanilla Bean Ice Cream, Hot Fudge, English Toffee, Whipped Cream

      $16

      gluten free

    • Chocolate Mocha Cake

      Dark Chocolate Cake infused with Locally Roasted Coffee, Chocolate Ganache Frosting, Chocolate Caramel Sauce

      $13

    • Trio of Fresh Fruit Sorbets

      Seasonal Flavors and Fresh Fruit

      $13

      dairy free, gluten free

    Specialty Coffee

    • Affogato

      Espresso with Vanilla Ice Cream & Biscotti

      Non-Alcoholic $16

      Add Your Choice of Kahlua, Grand Marnier, or Amaretto $22

    • Cappuccino

      Espresso topped with Milk Foam

      $8

    • Latte

      Espresso topped with Steamed Milk

      $8

    • Espresso

      Single $8

      Double $12

    • Cafe Mocha

      Espresso topped with Steamed Milk & Belgian Chocolate

      $8

    Download PDF

    Enjoy Tastings of Our Very Own...

    • Chef Mason’s Hand-Crafted Sea Salt Cured Italian Meats

      Organically Raised on Terra Ridge Farm, New Paltz, NY

      $24

    • Hand Selected New York State Artisan Cheeses

      $24

    • Combination of Our Sea Salt Cured Meats & New York Cheeses

      $29

    Appetizers

    • 6 Oysters on the Half Shell

      With Champagne Mignonette & Horseradish

      $30

      dairy free, gluten free

    • Sunchoke Soup

      Sunflower Polenta, Rosemary & Sunflower Seed Crunch

      $19

      gluten free, vegetarian

    • Glenmere Salad

      Of Roasted Local Beets, Chardonnay Vinaigrette, Rise & Root Farm Mixed Greens, Hand Selected Seasonal Fruit, Edgwick Farm Goat Cheese & Candied Walnuts

      $19

      gluten free, nuts, vegetarian

    • General Tso’s Cauliflower

      With Toasted Sesame & Fresh Cut Glenmere Garden Chives

      $18

      dairy free, vegetarian

    • CLEMENTINE SALAD

      Charred Radicchio, Sweet Peppers, Whipped Ricotta, 25year Balsamico

      $33

      gluten free, vegetarian

    • PEEKYTOE CRAB ‘Waldorf'

      Celery Root, Apple, Walnuts, Sesame, Perfect Food’s Microgreens

      $36

      dairy free, gluten free, nuts

    • Housemade Burrata

      Honey Roasted Pears, Arugula, Almond, Crispy Prosciutto & Hot Honey

      $25

      gluten free, nuts

    • SEARED La Belle Farm FOIE GRAS

      Ochs Orchard Apples, Glenmere Maple, French Toast, Pecans

      $33

      nuts

    Pasta

    • Handmade CULURGIONE PASTA

      Filled with Dagele Farm Yukon Gold Potatoes, Saffron & Rosemary, Wild Mushroom Ragu

      Appetizer $20

      Entree $34

      dairy free, vegan

    • Maine Lobster & Shrimp Scampi

      Hand Cut Spaghetti alla Chitarra, Local Greenhouse Grown Cherry Tomatoes, Maine Lobster & Jumbo Shrimp

      $47

    • POLENTA GNOCCHI

      Millbrook Farm Venison Osso Bucco Ragu, Sage, Hazelnuts & Pecorino

      Appetizer $26

      Entree $43

      gluten free, nuts

    • Hand Rolled GREEN GARGANELLI

      Housemade Sugar Hill Farm Pancetta, Brussels Sprouts, Sharp Provolone Cream

      Appetizer $22

      Entree $34

    • Handmade Ravioli

      Glenmere Burrata, Broccoli Rabe, Sundried Tomatoes, Vodka Sauce

      Appetizer $23

      Entree $35

      vegetarian

    • LASAGNE BOLOGNESE

      Classic Layered with Sauce Bechamel & Bolognaise, Fresh Mozzarella & Parmigiano Reggiano

      $37

    Entrées

    • Genessee Valley Growers’ WHITE BEAN CASSOULET

      Stewed NY Grown White Beans with Dagele Farm Leeks, Balsamic Glazed, Cipollini, Great Joy Farm Carrots, Basil Chimichurri, Freshly Baked Cornbread

      $33

      dairy free, gluten free, vegan

    • Sustainable Farmed CEDAR PLANK ROASTED HUDSON FISHERIES STEELHEAD TROUT

      Great Joy Farm Sticky Rice, Pineapple & Cashews, Coconut- Red Bell Farm Basil Sauce

      $42

      dairy free, gluten free, nuts

    • Campanelli Farm Free- Range CHICKEN POT PIE

      Chicken Breast, Creamy Sauce, Local Organic Root Vegetables & Herbs, Golden Pastry

      $35

    • La Belle Farm ‘Barbarie’ DUCK BREAST

      Great Joy Farm Chestnut & Barley Pilaf, Honey Roasted Squash, Olde Earth Orchard Cranberry-Port Sauce

      $55

      dairy free

    • POACHED MAINE LOBSTER

      Dagele Farm Leeks & Shaved Brussels Sprouts, Locally Grown Potato Purée, Champagne & Dill Sauce

      $58

      gluten free

    • BAROLO WINE BRAISED SHORT RIB

      Olive Oil Crushed Local Organic Root Vegetables, Spicy Wilted Kale, Juniper & Sage

      $53

      dairy free, gluten free

    • Hudson Valley Cattle Company BLACK ANGUS FILET MIGNON

      Golden Mashed Potatoes, Shinto Farm’s Mushrooms with Garlic Butter & White Balsamic, Sauce Diane

      $68

      gluten free

    For the Table

    • Sunday Potatoes for Two

      With Roasted Garlic & Gruyere Cheese

      $18

      gluten free, vegetarian

    • Shinto Farm Garlic Butter MUSHROOMS

      finished with White Balsamic & Pecorino Cheese

      $16

      gluten free, vegetarian

    • BRUSSELS SPROUTS ‘Pad Thai’

      with Crispy Local Peanuts, Cilantro & Lime

      $16

      dairy free, gluten free, nuts, vegan

    • Sautéed BROCCOLI RABE

      Pepperoncino, Lemon, Rosemary & Sunflower Crunch

      $16

      dairy free, gluten free, vegan

    Download PDF

    Housemade Desserts

    • COCOA

      Milk Chocolate Mousse, Spiced Chocolate Ganache, Toasted Marshmallow Southern Tier Distilling Co. Toasted Bourbon Sauce, White Chocolate ‘Snow’

      $17

      gluten free

    • TOFFEE PUDDING

      Date Cake, Glenmere Mansion’s Maple Toffee Sauce, Burnt Cinnamon Ice Cream, Toffee Walnuts, Fresh Citrus Segments

      $17

      nuts

    • PEAR CROSTATA

      Och’s Orchard Pears Roasted with Fresh Glenmere Garden Rosemary, Sweetened Mascarpone, Warm Flaky Crust, Toasted Milk Ice Cream

      $17

    • Mrs. Astor's Ice Cream Sundae

      Vanilla Bean Ice Cream, Hot Fudge, English Toffee, Whipped Cream

      $16

      gluten free

    • Trio of Fresh Fruit Sorbets

      Seasonal Flavors and Fresh Fruit

      $13

      dairy free, gluten free

    • Artisanal Cheeses

      With Dan's Fruit Preserves, Fresh Grapes, Fruit & Nut Crackers

      $24

      nuts, vegetarian

    Specialty Coffee

    • Affogato

      Espresso with Vanilla Ice Cream & Biscotti

      Non-Alcoholic $16

      Add Your Choice of Kahlua, Grand Marnier, or Amaretto $22

    • Cappuccino

      Espresso topped with Milk Foam

      $8

    • Latte

      Espresso topped with Steamed Milk

      $8

    • Espresso

      Single $8

      Double $12

    • Cafe Mocha

      Espresso topped with Steamed Milk & Belgian Chocolate

      $8

    $129.00 Prix Fixe

    $85.00 Wine Pairing

    Download PDF

    First Course

    • Sunchoke Soup

      dagele farm sunchokes, sunflower polenta, rosemary & sunflower seed crunch

      gluten free, vegetarian

    Second Course

    • Peeky-Toe Crab ‘Waldorf’

      celery root, ochs orchard apples, walnuts, sesame, perfect food’s microgreens

      dairy free, gluten free, nuts

    Third Course

    • Hand Rolled Culurgione Pasta

      filled with dagele farm yukon gold potatoes, saffron & rosemary, wild mushroom ragu

      dairy free, vegan

    Fourth Course

    Choose One

    • Poached Maine Lobster

      sautéed leeks & brussels sprouts, locally grown potato purée, champagne & dill sauce

      gluten free

    • Barolo Wine Braised Short Rib

      olive oil crushed root vegetables, spicy wilted kale, juniper & sage

      dairy free, gluten free

    Fifth Course

    • Chèvre from Edgwick Farm

      panna cotta, 25-year balsamico, sundried montmorency cherry compote

      gluten free

    Sixth Course

    • Toffee Pudding

      warm cake flavored with dates & spices, glenmere mansion’s maple toffee sauce, burnt cinnamon ice cream, candied walnuts

    Two Glasses of Prosecco

    Three Course Prix Fixe Brunch 

    $95.00

    Download PDF

    First Courses

    • Fresh Berries & Seasonal Fruit

      Topped with Fresh Whipped Cream & Mint from Our Garden

    • Six Oysters on the Half Shell

      Champagne Mignonette, Horseradish Cocktail, Fresh Lemon

    • Smoked Salmon

      Yukon Gold Potato Pancakes, Dill Crème Fraiche

    • Pecan Crusted French Toast

      Grand Marnier Mousse, Maple Butterscotch

    • Butter Poached Shrimp ‘Oscar’

      Steamed Asparagus, Lump Crab Cake, Hollandaise Sauce

    Main Courses

    • Farm Egg Omelet

      Leeks, Goat Cheese & Roasted Tomatoes Served with Potatoes, Petite Salad, Red Pepper Sauce

    • Spinach & Artichoke Crepes

      Roasted Cauliflower, Tomato Confit & Great Joy Farm Arugula

    • Hudson Sustainable Steelhead Trout

      Crushed Potatoes, French String Beans, Champagne Sauce

    • Lobster Benedict

      Fresh Maine Lobster, Spinach, Toasted Brioche, French Pepper Spiced Hollandaise, Potatoes

    • Steak & Eggs

      Grilled Prime NY Strip Steak, Two of our Fresh Farm Eggs Cooked to Order, Red Wine Demi-Glace, Arugula Salad, Grilled Tomatoes

    Dessert Courses

    • Chocolate Mocha Cake

      Dark Chocolate Cake infused with Locally Roasted Coffee and layered with Chocolate Ganache Frosting Accompanied with Chocolate Caramel Sauce & Fresh Raspberries

    • Glenmere Coconut Cake

      Layers of Vanilla Cake & Coconut Cream Cheese Frosting with Fresh Strawberries & Coconut Sauce

    • Mrs. Astor’s Ice Cream Sundae

      Vanilla Bean Ice Cream, Warm Chocolate Sauce, English Toffee, Crème Chantilly

    • Trio of House Made Sorbets

      Fresh Fruit Garnish, Seasonal Flavors

    Two Glasses of Prosecco

    Three Course Prix Fixe Brunch 

    $115.00

    Download PDF

    First Courses

    • Fresh Berries & Seasonal Fruit

      Topped with Fresh Whipped Cream & Mint from Our Garden

    • Six Oysters on the Half Shell

      Champagne Mignonette, Horseradish Cocktail, Fresh Lemon

    • Smoked Salmon

      Yukon Gold Potato Pancakes, Dill Crème Fraiche

    • Pecan Crusted French Toast

      Grand Marnier Mousse, Maple Butterscotch

    • Butter Poached Shrimp ‘Oscar’

      Steamed Asparagus, Lump Crab Cake, Hollandaise Sauce

    Main Courses

    • Farm Egg Omelet

      Leeks, Goat Cheese & Roasted Tomatoes Served with Potatoes, Petite Salad, Red Pepper Sauce

    • Spinach & Artichoke Crepes

      Roasted Cauliflower, Tomato Confit & Great Joy Farm Arugula

    • Rack of Lamb

      Yukon Gold Potatoes, Glazed Carrots with Wildflower Honey & Mint, Balsamic Demi-Glace

    • Belgian Waffle

      Fresh Strawberries & Blueberries, Chantilly Whipped Cream, Local Maple Syrup

    • Lobster Benedict

      Fresh Maine Lobster, Spinach, Toasted Brioche, French Pepper Spiced Hollandaise, Potatoes

    • Steak & Eggs

      Grilled Prime NY Strip Steak, Two of our Fresh Farm Eggs Cooked to Order, Red Wine Demi-Glace, Arugula Salad, Grilled Tomatoes

    Dessert Courses

    • Chocolate Cheesecake

      Fresh Raspberries, Blackberry Sauce

    • Strawberry Shortcake

      Fresh Whipped Cream, Strawberries, Lemon Zest & Poppy Seeds

    • Glenmere Coconut Cake

      Layers of Vanilla Cake & Coconut Cream Cheese Frosting with Fresh Strawberries & Coconut Sauce

    • Mrs. Astor’s Ice Cream Sundae

      Vanilla Bean Ice Cream, Warm Chocolate Sauce, English Toffee, Crème Chantilly

    • Trio of House Made Sorbets

      Fresh Fruit Garnish, Seasonal Flavors

    Wednesday, March 4th and Thursday, March 5th

    Food and Wines of South Africa  

    $95.00 

    3- Course Prix Fixe including 3 glasses of wine

    Download PDF

    First Course

    Paired with: Gabriëlskloof, Chenin Blanc, Western Cape 2024

    • Warm Edgwick Farm Chèvre

      Great Joy Farm Spinach, Wild Mushrooms, Toasted Hazelnuts

    Main Course

    Paired with: Kloof Street, Red Blend, Swartland 2022

    • Grilled Lamb Loin Chops

      Lemon & Olive Oil Crushed Potatoes, Peri-Peri Sauce, Roasted Fennel

    Dessert Course

    Paired with: Graham Beck ‘Bliss’, Western Cape, Demi-Sec NV

    • Citrus- Almond Tartlet

      Seasonal Citrus Fruit, Jasmine Ice Cream

    Upcoming Wine Calendar 2026

    April 1st & 2nd - Loire Valley

    May 6th & 7th - Mexico

    June 10th & 11th - Oregon

    July 1st & 2nd - Austria

    August 5th & 6th - Provence

    September 2nd & 3rd - French Alps

    October 7th & 8th - Sicily

    November 4th & 5th - Chile

    December 2nd & 3rd - Tuscany

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